Mangoes in India are mostly abundant in:
- a. Their fruit season (summer for many kinds)
- b. Every day equally in all climates always
- c. Only winter snow fields always
- d. Outer space markets only
Open sheet
Mangoes Round the Year — Basics
Seasonal mangoes, spoilage and preservation basics.
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Food spoils faster when left:
- a. Warm, moist and uncovered often
- b. Cool, dry and clean always with no exception ever needed
- c. In sealed sterile perfect conditions only as the only real world case
- d. Frozen in imagination only
Drying food helps preserve it by:
- a. Reducing moisture microbes need
- b. Adding unlimited water
- c. Heating to lava always
- d. Painting food blue
31 more questions in the full sheet.